storyfest2019

We Tried Living Without Plastics For a Day
We Tried Living Without Plastics For a Day
George Washington University
Plastic is everywhere, but can you avoid it? Watch two college students try by tracking their plastic use and making plastic-free adjustments.
SUNY College of Environmental Science & Forestry
These wanted posters will be used to target specific populations in the affected areas to encourage public participation in invasive species surveying & management.
Environmental Injustice:from local to international progress
Environmental Injustice:from local to international progress
University of Wisconsin-Madison
This story of environmental injustice in southern Wisconsin shows how we can make a difference on a local level to improve the lives of people all over the world.
George Washington University
This video explores the intersections of environmental justice and social justice by looking at how the increase of natural disasters and rising sea levels will affect the homeless population in America.
SUNY College of Environmental Science and Forestry
 The impacts of acid rain can be seen in the Adirondacks, as a result of air pollution from the Midwest. But thanks to regulations, pollution is reduced, and nature is in recovery.

A drake Mallard in the salt marshes of Long Island.

SUNY ESF
Wetland habitat loss is a major problem that affects the biodiversity of ecosystems.
University of Wisconsin Madison
Design is behind every product and industry. By keeping the earth and its inhabitants in our mind when designing then we can create a world we are proud of.
SUNY College of Environmental Science and Forestry
The conversation around plastic today is commonly focused on plastic straws and the harm they do to marine life. But we need to look at the bigger picture.
GWU Undergraduate Student
In a commitment to take at least 5 minutes to be outside, The Backyard Project is an idea to recreate our connection with the Earth.
University of Wisconsin Madison
Industrial agriculture is a huge contributor to greenhouse gas emissions and now, more than ever, people are exploring alternative food cultivation systems such as hydroponics to offset the damage done by industrial agriculture.

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