Recipes

George Washington University
When it comes to vegan “meats,” the label alone can ignite murmurs of repulsion. However, a product gaining popularity at the market is out to change both meat-eaters’ and vegans’ ideas of meat replacements. 
Planet Forward Intern/Marymount University
Going meatless once a week has been proven to have a positive impact on the planet — especially if more people participate. Here's how to get involved!