maple syrup

Climate change could mean no more maple syrup

Climate change harms maple syrup

laurenpeller

George Washington University

Climate change has caused a shortage of maple syrup production.

Local RI Maple Syrup

Local RI Maple Syrup by Uncle Buck

Amanda Keane

Roger Williams University

ASHAWAY R.I.__ This past winter has been one of the snowiest winter’s to date. It was multiple blizzards that buried the northeast and the people of Rhode Island went into hibernation. Uncle Buck’s Sugar House in Ashaway, R.I. felt the impact of... Read More

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Commentary | The pandemic exposed how the U.S. failed the working class

Lydia Abera

The George Washington University

Throughout this pandemic we’ve seen a vast amount of people be affected in different ways. But COVID-19 has especially exposed the discrepancies facing people from marginalized groups.

Surviving a Pandemic podcast: Ellen Lawton, J.D.

Frank Sesno

Founder and Chief Executive, Planet Forward

COVID-19 is creating a financial crisis for families — including the inability to pay basic bills like mortgage or rent, car payments, and utility bills — which only adds to the global health emergency.

Surviving a Pandemic podcast: Dr. Carlos Rodriguez-Diaz

Frank Sesno

Founder and Chief Executive, Planet Forward

COVID-19 is impacting both Black and Brown communities disproportionately. This pandemic has brought attention to health disparities, specifically in the Latino population.

Pandemic or not, we've got a lot on our plate

The GroW Garden

The George Washington University

The pandemic may have forced you into a new relationship with food. But the food that ends up on your plate has always traveled a complicated, exploitative, and convoluted path to get there.