farm

(Screen capture from www.wearefoundingfarmers.com)

George Washington University
Every player in the game should be trying to create a field more sustainable for the next, which is exactly what the Farmers Restaurant Group set out to do from day one. 

(Courtesy DC Greens)

Planet Forward Senior Correspondent | GW Law School
At the heart of D.C. sits an urban oasis: K Street Farms. Here, a hard-fought battle for food justice is being fought for the known food desert that is southeast D.C.

(Ben_Kerckx/Pixabay)

Planet Forward Senior Correspondent | GW Law School
People choose not to compost for a variety of reasons, however we have tried to rebut all the major arguments against composting to show you how easy and impactful composting is.
University of Wisconsin-Madison
Find out what Community Supported Agriculture (CSA) is and why this new farming model is the answer to growing better food, reducing waste, creating connection and overall building a foundation for a more sustainable future.
Serving with CSA (Community Supported Agriculture)
Serving with CSA (Community Supported Agriculture)
University of Wisconsin-Madison
Find out what Community Supported Agriculture (CSA) is and why this new farming model is the answer to growing better food, reducing waste, creating connection and overall building a foundation for a more sustainable future.
Digital Media Producer, Planet Forward
America is trying to move away from fossil fuels, but does renewable energy always mean it's good for the environment? When you look at corn ethanol, that might not be the case.
Digital Media Producer, Planet Forward
The Ogallala Aquifer is the life source for farming in the High Plains of the United States, but its water levels are in a dangerous state

Farmer Roric Paulman talks with students about the challenges facing the aquifer, about 90 feet beneath their feet. (Planet Forward staff)

University of Missouri
In the face of a changing climate, the agriculture industry is increasingly figuring out how to produce more and use less.
McPheeters family
George Washington University
The popular imagination may think of agriculture as Mom and Dad with a pitchfork, but today’s Nebraskan corn farm is probably the furthest thing from the average arm-chair-futurist’s daydreams of farming reality.
George Washington University
On a Planet Forward storytelling trip this fall to Nebraska, I was inspired by the women we met — women not all in roles you'd expect to find on family farms and in the agriculture industry. 

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