COVID-19 pandemic

Customers walk through the Dupont FRESHFARM Market in Washington, D.C., which has been open throughout the pandemic under public health restrictions. (Lizzie Stricklin/George Washington University)

Planet Forward Correspondent | George Washington University
Deemed essential services, D.C. farmers markets have remained open since the outbreak of the COVID-19 pandemic – but in order to keep vendors, staff and customers safe, markets have had to make sudden changes.