Thursday, July 17, 2014
Tuesday, September 25, 2018
Tell an inspiring story to move the Planet Forward Enter to win our Storyfest Award
Planet Forward Correspondent | SUNY-ESF
Friday, March 09, 2018
A discussion between a hunter and a vegan on the topic of food consumption and the idea that food sustainability means something different for everyone depending on their socioeconomic status, cultural background, etc.
Tags: vegan, hunter, food, sustainability, podcast, storyfest2018
Wednesday, October 16, 2019
Planet Forward Correspondent | Northwestern University
Thursday, October 18, 2018
The Chicago River has been used and abused for decades. Learn about the renaissance the river and its watershed is experiencing thanks to the cleanup efforts of the city and groups like Friends of the Chicago River.
Founder and Chief Executive, Planet Forward
Tuesday, March 12, 2019
We are beyond excited to share the outstanding finalists for Storyfest 2019. They hail from 15 different schools, from all across the country. Will your school be a winner?
GWU School of Media and Public Affairs
Tuesday, February 17, 2015
Media consumers are not getting a balanced diet of food news. That was among the conclusions of a fascinating conversation among leading journalists and food experts convened by Planet Forward, the George Washington University-based consortium of
Tags: food security, communication, food literacy
The George Washington University
Tuesday, December 06, 2016
Our fall Planet Forward Salon brought food expert and NPR correspondent Allison Aubrey to George Washington University to discuss methods of "Telling the Story of Wasted Food."
Tags: Food Waste, food waste prevention, food, methane digester, farm, farming, produce, reuse
Alwin Kopse, of the Swiss Federal Office for Agriculture, speaks at the Committee on World Food Security 45 side event titled, "Agriculture is not cool? Think again. Closing the generation gap."
Planet Forward Senior Correspondent | University of Mississippi
Wednesday, December 12, 2018
In the final part of our four-part series, A Zero Hunger Future, University of Mississippi student Terrius Harris looks at the truth about youth involvement in agriculture — and how we might encourage more young people to join the industry.