Wednesday, September 20, 2017
How do campus life and sustainability coincide?
In mid-August, the sunflowers are nearly ready for harvest at Schreiner Farms in Woodland, Calif. (Dani Huffman/Kenyon College)
Tuesday, December 04, 2018
Next in our Tackling Food Waste series: Kenyon College student farmer Dani Huffman looks at the pros and cons of traditional and organic farming - and the issue of sustainable agriculture. Turns out it isn't as black and white as it seems.
Tags: woodland, davis, pfincali, agriculture, food, gmo, GM, plant breeding, field research, storyfest2019
Thursday, September 05, 2013
Bruce Brandfon - Council Chair