The GMO Debate

Perhaps no topic in food security stirs more emotion than Genetically Modified Organisms. Advocates applaud GMOs as a game-changing innovation, but opponents are concerned about the ethics and potential risks of GMOs. Our diverse panel had a candid discussion of the concerns, rewards, and the future of our food supply at the Feeding the Planet Summit. Panelists include:

  • Corby Kummer, The Atlantic, Moderator
  • Amy Harmon, Correspondent, The New York Times, Pulitzer Prize Winner
  • Greg Jaffe, Director, Project on Biotechnology, Center for Science in the Public Interest
  • Margaret Mellon Ph.D., Senior Scientist, Union of Concerned Scientists Food and Environment Program
  • Dr. Phil W. Miller, Vice President, Global Regulatory, Monsanto 
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