Global Food Challenge
The Global Food Challenge – Emerging Leaders for Food Security, a program of Land O'Lakes, Inc., tackles global hunger and the challenge of feeding 9 billion people, together with a group of exceptional and passionate college students. Read on to see what The George Washington University Emerging Leader has been working on this year.
The George Washington University
In an age when large agribusinesses run many global farming operations, it's essential to teach sustainable farming techniques to local farmers. These skills are especially vital to know with recent severe drought in many African countries. Best... Read More
George Washington University
As the rapid growth of population, food insecurity becomes a prioritized issue which can affect everyone on the Earth. The best way to achieve food sustainability is to eat local food. Watch this video to see why and how you should eat locally!
Planet Forward Senior Correspondent | Cornell University
The meat industry receives billions of dollars in subsidies around the world, yet is one of the most unsustainable food sources. To feed the planet, we must consider alternative places to put our dollars in hopes of food secure future.
SUNY ESF
Vertical farming can help provide healthier living for humans, fish, plants, and the ecosystem at large.
University of Wisconsin-Madison
Find out what Community Supported Agriculture (CSA) is and why this new farming model is the answer to growing better food, reducing waste, creating connection and overall building a foundation for a more sustainable future.
University of Wisconsin-Madison
Find out what Community Supported Agriculture (CSA) is and why this new farming model is the answer to growing better food, reducing waste, creating connection and overall building a foundation for a more sustainable future.
George Washington University
I wanted to figure out the impact food has on the world around us, and search for new ideas about how food shapes our economies, environment, health and, ultimately, survival. It’s something we experience everyday, yet is facing a growing dilemma.

(Photo by Pixabay)
George Washington University
Food waste is a social, economic and environmental triple-threat, bearing serious impacts on the way we live.
George Washington University
It can be hard for cold-pressed juice to stand out from the rest of the crowd. Especially you’re a misfit.
George Washington University
D.C. may be a great hub for good food, but it’s also a huge hub for food waste.