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A cow grazing at Colorado State University's Agricultural Research, Development and Education Center on Oct. 27, 2022, in Fort Collins, Colo. (Photo by Eric Forbes)
Planet Forward Correspondent | Colorado State University, Center for Science Communication
In this video, AgNext's Dr. Kim Stackhouse-Lawson and Dr. Sara Place discuss the future of sustainable animal agriculture.
The author on Crane Beach in Massachusetts on a cold and rainy day. (Photo courtesy Lisa Pemstein)
Planet Forward Correspondent | George Washington University
Climate Hits Home | Sea-level rise is threatening Crane Beach, Massachusetts: An important source of local revenue, an essential nesting site for Piping Plovers, and my life-long happy place.
Illustrations by Sachi Kitajima Mulkey.
Planet Forward Correspondent | UC Berkeley
A deep dive into how the San Francisco crab fishers are innovating their industry to save whales.
GeoCal researchers excavating sediment cores from the Mel3 lake site. (Courtesy of Peter Puleo/GeoCAL)
Northwestern University
Tubes of Greenland sediment cores reveal thousands of years of climate change clues for Ph.D. students in Northwestern University’s GeoCAL, the Geoperspective on Climate and Life, laboratory.
Planet Forward Correspondent | George Washington University
In this video, bison ranchers at McGinley Ranch in the Sandhills of northern Nebraska discuss building soil health as the key to healing the land and generating a profit.
Robin Clemmons rips apart a pod of black beans, demonstrating that not many people may realize where crops, like black beans, actually come from. These bean pods need to be dried before volunteers can shell them by hand — in a days work, it's tricky to fill a plastic shopping bag. (Carter Weinhofer/Eckerd College)
Planet Forward Sr. Correspondent | Eckerd College
Food security is a growing issue, but small-scale agriculture can be a catalyst to aid in large-scale food movements.
Than Naing Oo next to his garden plot in 2018 in Chicago. (Photo courtesy of Paul Bick)
Planet Forward Correspondent | Northwestern University
Global Garden Refugee Training Farm in Chicago makes space for refugee farmers to grow traditional fruits and vegetables, while also integrating local cultivars. One farmer shares what he grows in his farm plot.
Feral hogs are a destructive invasive species prevalent across Texas. (Roy Buri/Pixabay)
Planet Forward Correspondent | Texas Tech University
Controlling invasive species can be costly and time-consuming. Watch this video to learn how including them on your plate could be a viable way to manage and even reduce populations.