Food Innovation

Johanna Nesseth Tuttle
Rick Tolman
David Braun
Chris Policinski
Imani Cheers
Nick Martin
Rick Leach
Susana Crespo
David Lambert
Jennifer Hyman
Jonathan Shrier
Kris Balderston
Paul Schickler
Daniel Yohannes
Johanna Nesseth Tuttle
Rick Tolman
David Braun
Chris Policinski
Imani Cheers
Nick Martin
Rick Leach
Susana Crespo
David Lambert
Jennifer Hyman
Jonathan Shrier
Kris Balderston
Paul Schickler
Daniel Yohannes

In a global population of 7 billion, one in eight people go to bed hungry. By 2050, we'll be at 9 billion. So how do we feed the growing population? We talked with experts to find out why technology and innovation are important to the food industry and how we will produce 70-percent more food without exploiting our natural resources. 

How do you move the Planet Forward? Tweet us @planet_forward or contribute to the conversation with your own story.