(Photo: Wikimedia Commons)
UC Berkeley Graduate School of Journalism
There is an upcoming trend in the San Francisco Bay Area, but it is not in the form of an app or a smartphone. Rather it is a more efficient way to use energy… specifically renewable energy.
George Washington University
Local startups Handy Bikes DC and Aurora Smart Technologies are striving to address safety concerns and innovate cycling in the district.
Dr. William Powell of the SUNY College of Environment Science and Forestry is using genetic modification to restore what was once one of America's most valued natural resources.
University of the South
By understanding agricultural practices of those indigenous to this region, the Native Cultigen Project may be able to ignite a new wave of sustainable agriculture – one that looks to the past for solutions for the future.
Digital Media Producer, Planet Forward
Farmers from around the world talk about what food waste — or wasted food — means in their country. At what point is the food wasted — post-harvest or post-consumer?
University of Alaska Southeast
Community residents reported erratic changes in weather patterns, including increased rain, cooler summers, less snow accumulation, and less predictable ocean conditions — as well as changes in wildlife.